Yesterday, we grabbed dinner at Mindy's Hot Chocolate on Damen Ave in Wicker Park. It was crowded, and we were seated at the bar in about 5 minutes. I ordered the Hamburger, which is house-ground Heartland beef, organic bacon, and Carr Valley 4-year aged cheddar on a garlic-toasted sesame bun. It comes with house-made pickles on the sides, delicious chips, a small cup of coleslaw, and individual bottles of mustard and ketchup. It was good! In fact, it ranks pretty high among my favorite burgers in Chicago.
No comments:
Post a Comment