I ordered the Senor Croque, which is crispy, thick, juicy chicken, with bacon, fried egg, cheddar, and miso-maple butter on a brioche bun. It's a fabulous blend of flavors, and very filling.
Tuesday, February 16, 2016
The Crack Shack
The Crack Shack in San Diego opened last fall. The atmosphere and location are laid back with a fun chicken theme throughout almost all of the decor. I really liked the vibe of this place.
I ordered the Senor Croque, which is crispy, thick, juicy chicken, with bacon, fried egg, cheddar, and miso-maple butter on a brioche bun. It's a fabulous blend of flavors, and very filling.
I ordered the Senor Croque, which is crispy, thick, juicy chicken, with bacon, fried egg, cheddar, and miso-maple butter on a brioche bun. It's a fabulous blend of flavors, and very filling.
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