Classic guacamole

I made a whole lot of guacamole on Cinco de Mayo, and it turned out really well! Super easy, and delicious. It was for a party, so I made a lot!

Classic guacamole

Ingredients (serves 8-10):
6 avocados
1 tomato
1/2 red onion
5 garlic cloves
1 tbsp cilantro
1 lime
Tortilla chips for dipping

1. Start with a big bowl, and add all ingredients to it as you go. Peel the avocados and remove the pits. Dice the onion and tomato. (I like to remove the wet parts of the tomato.) Mince the garlic gloves and cilantro, and finally, squeeze the juice from the lime.
2. Stir it all with a spoon to crush the avocado and mix everything together. (I used a potato masher to crush the avocado, and it worked great!)